May Fresh Seasonal Dinner Specials

The Regency Grill offers delicious dinner specials and is one of Southern Oregon’s most respected restaurants with great food and service in Medford. See below for our current dinner specials.

Appetizer: Cold Shrimp Cocktail

Classic shrimp cocktail served with cocktail sauce and lemon

Chef’s Special: Smoked Spice Rubbed Cedar Plank Boneless Pork Loin

Eight ounce center cut boneless pork chop with a pomegranate-Balsamic glaze, on a spinach-wild mushroom and pancetta.

Catch: Pan Roasted Halibut Fillet

Fresh wild halibut fillet, with an orange gastreque sauce and a citrus relish, served on wild rice pilaf.

Steak: Sautéed Beef Tender with Port and Wild mushrooms & Grilled Lobster Tail

Tornedoes of beef with a local blend of wild mushrooms in a port wine sauce, served with a six ounce split char-grilled Canadian lobster tail.

Pasta: Penne Chicken Rustica

Sautéed Chicken, pancetta, bell peppers, capers, tomato, olives and fresh mozzarella cheese in a basil olive oil white wine sauce, finished with fresh grated parmesan cheese.

Salad: Grilled Romaine Caesar Salad with Prosciutto

Lightly Char-grilled whole romaine, finished with a balsamic dressing, shaved prosciutto, roasted tomatoes and Oregon Blue cheese crumbles.

Barbeque Meat loaf

Made in house, lightly smoked and finished on the grill and our own whiskey pepper bbq sauce, served on roasted garlic mashed potatoes and fresh vegetables.